At Paletería Lindo Michoacán #3, every paleta is made fresh each morning from the same recipes passed down through generations — no artificial shortcuts, just pure flavor that tastes like home.
We brought the authentic taste of Michoacán to Chicago — because your neighborhood deserves paletas made the way they've always been made: slowly, by hand, with real ingredients you can taste.
No artificial flavors or shortcuts. We source fresh fruit and blend it the same way our family has for decades.
Every flavor comes from a recipe passed down through generations — the same ones your abuela would recognize.
We're your neighbors on E 106th St. This isn't just a business — it's a gathering place for families and friends.
From classic Mexican favorites to seasonal specialties, there's always a new flavor waiting for you. Made fresh every morning — when they're gone, they're gone.
Sweet, tangy, and made with real mango — the undisputed king of Mexican paletas.
Creamy strawberry blended with a touch of cream — smooth, rich, and endlessly satisfying.
A perfect balance of sweet and sour — the flavor that defines a true Mexican paleta.
Cinnamon-kissed rice cream frozen into something magical — like dessert in a paleta.
Two flavors in one — the legendary fresa-nuez combo that keeps customers coming back.
Velvety walnut cream, delicate and rich — a paleta that feels like a treat for any occasion.
Nothing makes us prouder than hearing from families who come back for more.
"These paletas taste exactly like what my abuela used to make. I drive past three other places but I always come here. The mango is unreal."
"My kids ask every weekend if it's paleta day. We grab a box and sit on the porch — this place has become part of our family routine."
"The horchata paleta changed my life. I'm not being dramatic. I've tried every paletería in the city and nothing comes close to this."
We're right here on the South Side, ready to welcome you with something cold and refreshing.
3719 E 106th St
Chicago, IL 60617
Stop by 3719 E 106th St or give us a call — we'd love to hear which flavor you'll try first.
